tag:blogger.com,1999:blog-8708386892458364293.post3929867615919067922..comments2024-03-21T11:56:19.141-04:00Comments on Everything in the Kitchen Sink: Roasted Brussels Sprouts with Apples and PecansSarah Toastyhttp://www.blogger.com/profile/07591934465981256394noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8708386892458364293.post-1114451671598011512023-08-11T14:53:35.727-04:002023-08-11T14:53:35.727-04:00kuşadası
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NMKMRA<a href="https://www.escorthun.com/" title="kuşadası" rel="nofollow">kuşadası</a><br /><a href="https://isparta.escorthun.com/" title="ısparta" rel="nofollow">ısparta</a><br /><a href="https://adiyaman.escorthun.com/" title="adıyaman" rel="nofollow">adıyaman</a><br /><a href="https://gebze.escorthun.com/" title="gebze" rel="nofollow">gebze</a><br /><a href="https://nevsehir.escorthun.com/" title="nevşehir" rel="nofollow">nevşehir</a><br />NMKMRAmansurnoreply@blogger.comtag:blogger.com,1999:blog-8708386892458364293.post-3059780527896359672017-06-09T10:56:18.177-04:002017-06-09T10:56:18.177-04:00I am a pure vege and love to eat food with lots of...I am a pure vege and love to eat food with lots of vegetables in them. This particular recipe includes apple which is a good sign for me. Definitely try.<a href="https://www.huffingtonpost.com/nancy-laws/the-shocking-truth-about-_5_b_7041934.html">essay best</a> https://www.blogger.com/profile/11825807784628551119noreply@blogger.comtag:blogger.com,1999:blog-8708386892458364293.post-11382855549582997522014-01-16T08:11:19.574-05:002014-01-16T08:11:19.574-05:00I love roasted Brussels sprouts but never would ha...I love roasted Brussels sprouts but never would have thought of adding apples. Since I have an apple orchard and each fall have thousands of apples, you know I'll be making this dish often.Karen (Back Road Journal)http://backroadjournal.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8708386892458364293.post-41216966880084581512014-01-14T09:46:15.691-05:002014-01-14T09:46:15.691-05:00Yum! I love roasted brussels sprouts. And pecans?...Yum! I love roasted brussels sprouts. And pecans? Oh, I'm in. I usually make my brussels sprouts like this-- http://blog.hostthetoast.com/roasted-honey-balsamic/, I'll have to try your version soon!Morganhttp://blog.hostthetoast.comnoreply@blogger.comtag:blogger.com,1999:blog-8708386892458364293.post-78337865424390208712014-01-13T21:26:42.841-05:002014-01-13T21:26:42.841-05:00I love Brussels Sprouts (though not if they're...I love Brussels Sprouts (though not if they're boiled--yuuck)… these are beautiful. Try mine sometime…here's a link where I pair them with potatoes. But i also do them without…and put them in the middle of a caprese salad:) http://moretimeatthetable.com/2012/07/27/38-power-foods-week-7-brussels-sprouts-pan-roasted-brussels-sprouts-with-new-potatoes-and-parmesan/ <br />Try chopped root vegetables in your vegetable or bean soup sometime and see what you think. Just a thought. Happy Monday!Alycehttps://www.blogger.com/profile/05113323099490418194noreply@blogger.com